Grog Bowl
U.S. Air Force Master Sgt. Bryan Daly of the 117th Air Control Squadron, Georgia air National Guard, pours a mixture of beverages into the grog bowl during a Dining Out, Nov. 1, 2013, at the Richmond Hill City Center in Richmond Hill, Ga. As part of Air Force tradition, members breaking rules of the mess are required to pour a drink from the grog bowl and perform a specific toast as outlined by the mess rules. (Georgia Air National Guard photo by Tech. Sgt. Charles Delano/released)